$14.99
A soft cheese made in Alta Langa, Piemonte, Italy.The creamy, delicate taste ofLa Tur is due to the blending ofthree different milks - Cow (30%),Sheep (30%) and Goat (40%).In the Piemontese dialect,"La Tur" means " The Tower,"referring to the hundreds of Medieval towns scattered throughout the region.

7 oz. each

Overnight shipping required.