Lebanon's perfect soil and Mediterranean climate produce the hand picked fruits that have become Mymoune's award-winning jams and preserves since 1989. We adore eminently spreadable 3 Citrus Jam made with Lemon, Orange and Lime for a fragrant and delicious breakfast;  Fresh Fig Jam, with ripest fruits crushed and cut very small; Apricot Preserves cooked whole. All these products are cooked uncovered in small batches to maintain their aroma and flavor,

350 g