These crisp and full of flavored crackers can be enjoyed in the following flavors: Traditional has a mild buttery flavor; Sweet Onion is made with Walla Walla Onions and topped with sesame seeds; Asiago and Black Pepper is a hearty, crunchy, cheesy cracker; Black Pepper has a peppery ping and goes well with creamy cheeses and soups; and Olive Oil and Sea Salt are savory and enhance, well, anything.