Bufaletto is a soft, taleggio-like cheese which is both aromatic and tangy. Made at a family-owned dairy farm in Lombardy which started making remarkable cheeses in 1865, this particular mixed buffalo and cow's milk cheese will deliver a sweet, subtle, delicate and buttery flavor to complement cured meats and mustard, peasant bread and maybe roasted peppers.  It will hold its own!

OVERNIGHT SHIPPING REQUIRED.