Langa La Tur
$15.99
A soft cheese made in Alta Langa, Piemonte, Italy. The creamy, delicate taste of La Tur is due to the blending of three different milks - Cow (30%),Sheep (30%) and Goat (40%). In the Piemontese dialect,"La Tur" means "The Tower," referring to the hundreds of Medieval towns scattered throughout the region.
7 oz. each
OVERNIGHT SHIPPING REQUIRED.
7 oz. each
OVERNIGHT SHIPPING REQUIRED.